Good morning folks, reporting from the most "Beautiful Gal" in the world. We are hanging tough, and even though catching is on the slow side, fishing is great! We have beautiful weather, and the atmosphere is fun fun fun! The guys have the "soundcast" speaker bumpin' on deck as requested per the passenger's and life is good. Our bait is still a concern, however the water temp has seemed to level off and the "roll" is down to a minimum. We are just being patient. Waiting for that little opening to present itself, so that we may take advantage of the bounty that mother nature may offer us. I failed to mention before that we have a new chef named Perry, and I have to say that he is the perfect addition to the galley. He is an all around nice guy, and did I mention that he can cook? He is a compliment to Kyle. I don't know where they have been hiding him but in just a couple of days, he has made the best pork tenderloin, and the best tri-tip that I have ever had. Need I mention that I have had a lot of food from a lot of chefs over the years, and this guy "blows the doors off" of anyone's food that I have ever had on a boat. I hope he plans on staying. If you thought the food was good before, wait till you see these guy's together. Anyhow, back to fishing, we will keep you updated, as we now have a storm that we need to watch. Have a great day! Team Intrepid